SOUS CHEF jobs in TAMPA FL, United Kingdom #2

Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the... right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences...

Aramark

Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work schedules and...

Aramark

Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work schedules and...

Aramark

Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work schedules and...

Aramark

Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work schedules and...

Aramark

Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work schedules and...

Aramark

Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work schedules and...

Aramark

Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work schedules and...

Aramark

Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work schedules and...

Aramark

Chef is responsible for overseeing all of the kitchen operations in the restaurant outlet. This includes menu concepts... with all supervisors, sous chefs and line employees on a daily basis regarding needs, requirements and expectations. Institutes cost...

Seminole Gaming

Chef is responsible for overseeing all of the kitchen operations in the restaurant outlet. This includes menu concepts... with all supervisors, sous chefs and line employees on a daily basis regarding needs, requirements and expectations. Institutes cost...

Hard Rock Cafe

degree or equivalent Sous Chef experience considered in lieu of degree. 1-2 years' experience as a culinary instructor...The Resident Chef contributes to the success of a Sur La Table store by inspiring customers on all points...

Sur La Table

, as well as exceptions to these rules may apply for certain departments. JOB DESCRIPTION Responsibilities The Banqueting Chef... with all supervisors, sous chefs and line employees on a daily basis regarding needs, requirements and expectations. Institutes cost...

Seminole Gaming

, as well as exceptions to these rules may apply for certain departments. JOB DESCRIPTION Responsibilities The Banqueting Chef... with all supervisors, sous chefs and line employees on a daily basis regarding needs, requirements and expectations. Institutes cost...

Hard Rock Cafe

, as requested by the Chef & Sous Chef at any time restocks all items as needed throughout shift Minimum requirements...

Trattoria Pasquale

from station assigned by Chef/Sous Chefs. Must be able to execute all menu items for assigned stations. Has a complete... and that you communicate your departure with the Sous Chef or Executive Sous Chef on duty. Ensure that all food products are prepared...

Kona Grill

Job Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure... with Executive Chef and team members to discuss details and planning of custom-made desserts and pastries for special events...

The Library