SEASONAL LINE COOK jobs in UNITED STATES, United Kingdom #4

will be placed in Cook 1 (advanced) Cook 2 (intermediate) or Cook 3 (entry level) positions. Responsibilities Prepare all items... all food products for quality when working on prep list and service line. Check portion control, weights and counts prior...

and Cook in quality and portion control of product. Must be flexible and able to work all kitchen areas. Promotes positive... customer relations; handles guest complaints. Assist other line employees with daily responsibilities. Prepare production in...

of each shift QUALIFICATIONS, EDUCATION AND/OR EXPERIENCE: Experience as a short-order line cook, banquet cook, restaurant cook...As the Banquet Cook at The Golf Club at Newcastle, you will work in view of guests to prepare dishes and service...

A Cook 3 will accurately and efficiently prepare, portion, and present a variety of cold food items for various meal... well. Panning up food that will be cooked by a cook 2 or cook 1. Transferring hot and/or cold food items to and from various cooking...

and sanitary work environment in accordance with local and state regulations Performs banquet and line functions as directed... by the chefs Ensures workstation is properly stocked using mis en place technique for banquets or the ala carte line. Sets...

and sanitary work environment in accordance with local and state regulations Performs banquet and line functions as directed... by the chefs Ensures workstation is properly stocked using mis en place technique for banquets or the ala carte line. Sets...

Department: Food and Beverage Reports to: Sous Chef and/or Line Supervisor Summary: A hands-on working position.... Responsibilities Work either on the restaurant kitchen line or banquet kitchen prep line. Work a schedule prescribed by the chef...

, efficiently, and in proper quantities to support business levels. Ensure line station set-up standards and recipe guidelines...

atmosphere we would love to meet you! Responsibilities A successful lead line cook will be fully knowledgeable of seasonal... and talented Lead Line Cook with these character traits. The Lead Line Cook will assist the Executive Chef in overseeing the...

Join the RBCC Talon Tribe as a Part-time Line Cook! Are you passionate about creating culinary delights that leave... Cook to join our dynamic culinary team. Position: Line Cook Classification: Part-time, non-exempt Salary range: $20...

The Opportunity Delaware North Sportservice is hiring seasonal Line Cooks to join our team at Chaifetz Arena in St.... Louis, Missouri. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications...

POSITION PURPOSE: We are seeking a skilled and passionate individual to join our kitchen team as a Line Cook. The.... KNOWLEDGE, EXPIERENCE AND SKILLS 2+ years of experience as a line cook or in a similar role, preferably in a high-volume...

with an exceptional dining experience. Our restaurant is busy, and we need a competent and experienced line cook who can ensure... of stations on any given shift, our line cook must be adept in poaching, braising, roasting, grilling, sautéing, and frying...

around seasonal ingredients, healthy breakfast, brunch and lunch. The Line Cook 2 ensures all prep items are prepared and stored.... Job Description Omni PGA Frisco Resort is seeking an experienced and creative Line Cook 2 | The Apron to join our team. Omni Frisco PGA...

around seasonal ingredients, healthy breakfast, brunch and lunch. The Line Cook 1 ensures all prep items are prepared and stored.... Job Description Omni PGA Frisco Resort is seeking an experienced and creative Line Cook 1 | The Apron to join our team. Omni Frisco PGA...

Hotel: Normal Marriott Line Cook Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite... leadership team to create menus which reflect seasonal availability and concept of the restaurant. The Cook assists the Chef in...

Hotel: Rogers Embassy Suites Line Cook Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite... leadership team to create menus which reflect seasonal availability and concept of the restaurant. The Cook assists the Chef in...