department Under the direction of the Executive Chef, the Sous Chef maintains consistency and quality for all food items in... budgetary, food quality and customer service expectations Ensures comprehensive training and exposure in the expected areas...
Caesars Entertainment625,000 rooms, in 45 countries and territories. A diverse portfolio of 22 brands that run the gamut from full-service upper upscale.... For more information, visit . The ability to model Choice’s Cultural Values: Welcome and Respect Everyone, Be Bold, Be Quick, Listen...
RadissonExciting opportunity to join our food & beverage team at the Marriott Schaumburg as the Kitchen Supervisor. The Kitchen.../Cook Supervisor is responsible for overseeing and participating in the preparation of food items in accordance with recipes...
Marriott: Dishwasher - Be an important part of our Country Club providing excellent hospitality service to its members, guests... and other kitchen equipment. Obtain and follow work area assignment from shift supervisor Follow and maintain the highest level...
St. Clair Country ClubSupervisor/ Sous-Chef to maintain a proper inventory and place orders based on recipe requirements. Qualifications One-year...Overview Safely prepare food items, following menu specifications and standard recipes, for service to guests in...
WaterView Casino and Hotelguidance of the Sous Chef, perform the daily execution of all assigned Line Cook production. This position is responsible... restocks all kitchen supplies and food items required for service Properly labels and dates all products to ensure safekeeping...
SLSsupervisor or manager We recognize we are in the hospitality industry and that may require us to provide lateral service... of the Executive Sous Chef, support the seamless running of the kitchen, by maintaining the cleanliness of the kitchen...
SLSsupervisor or manager We recognize we are in the hospitality industry and that may require us to provide lateral service... of the Executive Sous Chef, support the seamless running of the kitchen, by maintaining the cleanliness of the kitchen...
Accorsupervisor or manager We recognize we are in the hospitality industry and that may require us to provide lateral service... of the Executive Sous Chef, support the seamless running of the kitchen, by maintaining the cleanliness of the kitchen...
Ennismoreguidance of the Sous Chef, perform the daily execution of all assigned Line Cook production. This position is responsible... restocks all kitchen supplies and food items required for service Properly labels and dates all products to ensure safekeeping...
Accorguidance of the Sous Chef, perform the daily execution of all assigned Line Cook production. This position is responsible... restocks all kitchen supplies and food items required for service Properly labels and dates all products to ensure safekeeping...
Ennismore625,000 rooms, in 45 countries and territories. A diverse portfolio of 22 brands that run the gamut from full-service upper upscale.... For more information, visit . The ability to model Choice’s Cultural Values: Welcome and Respect Everyone, Be Bold, Be Quick, Listen...
Radissonwith highly-curated and passionate service. We are committed to authenticity, sophistication, mastery and innovation. Our stage... by anyone else. We are an equal opportunity employer. Job Purpose: Under the general guidance of the Jr. Sous Chef, perform the daily execution...
Accor