PASTRY COOK jobs in UNITED STATES, United Kingdom #4

Job Description: The role of the Pastry Cook will be responsible for planning, organizing, and maintaining the... activities of the Pastry Department in the venue to maintain the highest standards of food quality, cost control, and consistency...

Hakkasan

candidates.* POSITION: PASTRY COOK DEPARTMENT: CULINARY REPORTS TO: PASTRY CHEF / BANQUET CHEF REQUIREMENTS: Minimum of 2... kitchen. The pastry cook produces dough and dough products ready for baking. This position is also responsible for maintaining...

The Las Olas Company / Riverside Hotel

. As an intermediate pastry cook, your primary responsibility is to assist in the preparation and production of high-quality pastries... and desserts for our banquets and Outlets. You will work under the guidance of the head Pastry Chef, and Pastry Supervisor...

Omni Hotels & Resorts

of your very own guest room. Department: Culinary Position: Pastry Cook II Company Background: Founded in 1960, Four... while maintaining a safe, sanitary work environment. Responsibilities: Job duties include but are not limited to: Prepare pastry...

Four Seasons Hotels

for our guests. THE JOB: As a Pastry Cook, you will be responsible for the preparing and serving desserts. You will also set the...

The Cosmopolitan of Las Vegas

and holidays. As a Pastry Cook 4 you will be responsible for maintaining, setting up, food production and quality control... of all bread, pastry, and dessert items. What will I be doing? Prepare food items according to standard recipes...

Hilton

. A Pastry Cook is responsible for creating, preparing, producing and baking all pastries, breads, rolls and desserts for food.... What will I be doing? As a Pastry Cook, you would be responsible creating, preparing, producing and baking all pastries, breads, rolls...

Hilton

and holidays. What will I be doing? As a Pastry Cook 3, you would be responsible for assisting and preparing food for the...

Hilton

the eyes but also fascinate the taste buds of our guests? We're seeking a Pastry Cook like yourself, who enjoys the...-to-Day As A Pastry Cook With Us: Baking pastry dishes with high detail and expertise to wow the guests and their tastebuds...

Oneida Indian Nation

®. Job Description Cook II Rate of Pay: $26.00-28.00 per hour Do you have an appetite for career progression and ready... to the Executive Pastry Chef, responsibilities and essential job functions include but are not limited to the following...

Fairmont

: $24.15/hr Responsibilities: The Pastry Cook 2 prepares all pastry items, maintains control charts of all food items produced... and trains new employees. This person maintains a high degree of cleanliness throughout the cooking area. The Pastry Cook 2...

Accor

Job Summary: The Breakers Pastry Cook is responsible for safely and efficiently preparing high-volume food orders in... a professional and team-oriented environment. The ideal candidate must be able to execute and follow established pastry recipes...

The Breakers Palm Beach

: $24.15/hr Responsibilities: The Pastry Cook 2 prepares all pastry items, maintains control charts of all food items produced... and trains new employees. This person maintains a high degree of cleanliness throughout the cooking area. The Pastry Cook 2...

Fairmont

and apply for your application to be considered. Please to apply internally. Pastry Cook III SUMMARY The Pastry Cook role is responsible... must be followed, and all kitchen work and storage areas must be kept clean and organized. The pastry cook must inspect all food...

Montage Hotels

Baker/Pastry Cook to join our team. A successful candidate will have a genuine passion for the hospitality industry... style breads, and from ice cream to pâte de fruit Possess a passion for producing a wide variety of pastry and baking in...

The LINE, The Ned (US) & Saguaro Hotels

Cook III (“Repostero/a”) is responsible for the production of all pastry and dessert items for the Hotel. PAY & PERKS... to serving our community through initiatives like company-wide beach clean-ups and volunteer opportunities. SUMMARY The Pastry...

The Lodge Torrey Pines

Pastry Cook (“Repostero/a”) is responsible for the production of all pastry and dessert items for the Hotel. PAY & PERKS..., bakes, cooks, whips, refrigerates, folds, grates, pipes, or coats items. Produces food in the pastry kitchen. Maintains...

The Lodge Torrey Pines