PART TIME LINE COOK jobs in PENNSYLVANIA, United Kingdom #10

solutions for consideration. Assists Crew Members Removes soiled dishes from cook’s line and supplies with clean dishes Keeps...At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve...

solutions for consideration. Assists Crew Members Removes soiled dishes from cook’s line and supplies with clean dishes Keeps...At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve...

and safety guidelines following current applicable federal, state, and local standards, in line with our established policies... for all training, quality control and in-servicing staff to meet HCSG standards is an essential part of the Manager’s responsibility...

- Learn and perform the job assignments of the dietary aide, cook, and dishwasher positions and, as such, can operate..., and teach others how to operate, a variety of industrial kitchen equipment. Leadership Development - Lead small groups of line...

and safety guidelines following current applicable federal, state, and local standards, in line with our established policies... for all training, quality control and in-servicing staff to meet HCSG standards is an essential part of the Manager’s responsibility...

standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining... control and in-servicing staff to meet HCSG standards is an essential part of the Manager’s responsibility and includes...

standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining... control and in-servicing staff to meet HCSG standards is an essential part of the Manager’s responsibility and includes...

standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining... control and in-servicing staff to meet HCSG standards is an essential part of the Manager’s responsibility and includes...

standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining... control and in-servicing staff to meet HCSG standards is an essential part of the Manager’s responsibility and includes...

standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining... control and in-servicing staff to meet HCSG standards is an essential part of the Manager’s responsibility and includes...

standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining... control and in-servicing staff to meet HCSG standards is an essential part of the Manager’s responsibility and includes...

standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining... control and in-servicing staff to meet HCSG standards is an essential part of the Manager’s responsibility and includes...

standards, in line with our established policies and procedures to ensure that quality dining services are provided at all times... to meet HCSG standards is an essential part of the Manager’s responsibility and includes touring the kitchen several times...

and timely manner. Perform work on different kitchen line stations as per business demands. Cook menu items in alignment..., an Asian inspired Chef crafted menu with locally sourced ingredients. Part of the Landmark Hospitality Portfolio...

standards, in line with our established policies and procedures to ensure that quality dining services are provided at all times... to meet HCSG standards is an essential part of the Manager’s responsibility and includes touring the kitchen several times...

The Pizza Maker/Line Cook prepares the pizza and assists in the preparation and service of other menu items... and non-food supplies. Although primarily a Pizza Maker/Line Cook, a Crew Member in this position is required to pitch in...

focused on prepping; or you may split your time on dish or even on the line based on the needs of the shift. You are focused... Cook, at Bar Louie - your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the...