to excellence in sanitation and hygiene, and we are seeking a dedicated Lead Sanitation professional to join their team. As the... Lead Sanitation, you will play a critical role in maintaining the highest standards of cleanliness, hygiene, and food...
Express Employment Professionalsour mission statement-working together to enhance student life-teamwork and service to our students and customers are at the heart... & Food Services, please reference this link . DUTIES & RESPONSIBILITIES Supervise housekeeping and sanitation efforts...
University of Washingtonour mission statement-working together to enhance student life-teamwork and service to our students and customers are at the heart... service standards. Ensures adherence to sanitation, safety and other food and kitchen safety programs. Establishes...
University of Washington. Must ensure sanitation and food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas... performance standards and monitoring performance. Utilizes interpersonal and communication skills to lead, influence...
Marriotttasks. Maintain the highest standards of quality and efficiency in all areas. Leadership and Team Management: Lead... an environment that is safe for both staff and guests. Monitor compliance with sanitation and safety rules and regulations...
Bai Tong Thai Corporationto continually enhance the offering for our guests, with cost controls and profitability always in mind. You must be driven... cover letter or introduction. Responsibilities: Oversee day-to-day kitchen operations as the lead on shift Maintain...
Trails End Taphouse & Restaurantfood and beverage team, and interacting with guest and pack members to enhance their experience and maximize profitability..., stocked, and setup correctly at start of and throughout the shift while always adhering to sanitation, safety, and alcohol...
Great Wolf Lodgeto quality standards. Supervise and lead the Banquets team, providing guidance, support, and instruction as needed to ensure... recipes and suggest culinary methods and procedures to the culinary team as necessary to enhance menu offerings and culinary...
Benchmark Hospitality