quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation... and monitoring performance. Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates...
Marriottto quality standards. Supervise and lead the Banquets team, providing guidance, support, and instruction as needed to ensure... recipes and suggest culinary methods and procedures to the culinary team as necessary to enhance menu offerings and culinary...
Benchmark Hospitality