LEAD COOK BOSTON UNIVERSITY jobs in UNITED STATES, United Kingdom

Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production... handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees...

Aramark

Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production... handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees...

Aramark

preparation and presentation of catered functions, may take the lead on events, while working under the guidelines of Second Cook...Job Code 230010 Cook, General Sub-Unit Dining Services 000 Time Status Part-time Union 21 - Hotel, Rest...

Harvard University

Job Code 230010 Cook, General Sub-Unit Dining Services 000 Time Status Full-time Union 21 - Hotel, Rest.... Some related supervisory experience. Experience working with large volume cook-chill process and commissary production. (CSG...

Harvard University

Job Code 230010 Cook, General Sub-Unit Dining Services 000 Time Status Full-time Union 21 - Hotel, Rest.... Some related supervisory experience. Experience working with large volume cook-chill process and commissary production. (CSG...

Harvard University

Job Code 230010 Cook, General Sub-Unit Dining Services 000 Time Status Full-time Union 21 - Hotel, Rest.... Some related supervisory experience. Experience working with large volume cook-chill process and commissary production. (CSG...

Harvard University

Job Code 230010 Cook, General Sub-Unit Dining Services 000 Time Status Full-time Union 21 - Hotel, Rest.... Some related supervisory experience. Experience working with large volume cook-chill process and commissary production. (CSG...

Harvard University

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Mis en Place

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Mis en Place

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Mis en Place

of HUDS and the University. Ability to become ServSafe Certified within six months of employment. Ability to work nights... and mission of HUDS and the University. Develop and maintain positive, inclusive, and professional relationships with culinary...

Harvard University

, , Boston University Metropolitan College, Bristol Technical Education Center, Capital Region BOCES, College of Morris, Culinary... accounts, building strong relationships with clients Lead business development efforts to identify new opportunities...

Mis en Place