Full Time (45 Hours) - Macquarie (70k - 80k Plus Super) Kitchen Manager = Head Chef ZSG provides full training... of store & kitchen. Managing all expected key performance indicators i.e., COGS financial & rostering. Supervising & coaching...
Zeus Street GreekChef or Sous Chef when they are on shift; in their absence the Venue Manager. All apprentices and kitchen hands... standards of Food Safety and Execution. REPORTING RELATIONSHIPS On all kitchen-related matters, you will report to the Head...
TGI Friday's. You will be responsible for the planning and organisation of the kitchen to provide dining and delivery of high-quality service food... to customers. Main Tasks - Planning menus in consultation with the manager - Estimate the labour cost and stocks requirements...
Southern Cross Personnel