HEAD PASTRY CHEF jobs in UNITED KINGDOM ENGLAND, United Kingdom #5

shifts. The Role Working on the all Section's except Pastry Supporting the Head Chef and Sous Chef in each service... Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle...

refurbished modern kitchen The Role Reporting to and supporting the Head Chef Brand New refurbished kitchen Input into menu... You will already be a Pastry Chef in a Restaurant or Pub with AA rosette level kitchen or higher Able to work unsupervised and be confident...

, consistent with the purpose of the job, as may from time to time be assigned by the Head Chef or their nominee. Allergies... in a busy kitchen environment as a Junior Chef De Partie. The role is a Full-Time, Permanent role, working 5/7 days...

is a number 1 priority across the pub. You must support the Head Chef by ensuring compliance is not only followed... by yourself but by your wider team to ensure we retain our 5-star food hygiene rating. Assist the Head Chef in managing the kitchen and all food...

& Discounts All meals 45 hour week The Role Working on the all Section's except Pastry Supporting the Head Chef and Sous... attitude and enthusiastic To find out more about this opportunity and to arrange an interview with the Head Chef...

and recipe costings, under guidance from the Sous Chef or Head Chef Main Duties/Responsibilities of a Chef de Partie... profit margins. May be involved in assisting the Head Chef and Sous Chef in creating menu items, recipes and developing...

is a number 1 priority across the pub. You must support the Head Chef by ensuring compliance is not only followed... by yourself but by your wider team to ensure we retain our 5-star food hygiene rating. Assist the Head Chef in managing the kitchen and all food...

and Executive Head modern British/European (refined) 35+ within main kitchen and pastry Oxford Circus – easy access...Job Title: Junior Sous Chef Our client is an exclusive all day dining fine dining restaurant based in the heart...

Job Title: Sous Chef Our client is an exclusive all day dining fine dining restaurant based in the heart of Central.... With the nature of business levels here, the earliest start time would be between 10am/11am. Sous Chef benefits: Completive...

current trends and the direction the Head Chef is giving. The Role As Commis you will be responsible for the assisting... your CDP and Demi Chef in the preparation of food from your section. You will be reporting directly to the Head Chef, Sous Chef...

diets, portion control and recipe costings, under guidance from the Sous Chef or Head Chef Qualifications/Licences...Job title: Chef de Partie Location: High Wycombe Contract type: Temp Starting on: July 2024 Are you wanting...

Working on the all Section's except Pastry Supporting the Head Chef and Sous Chef in each service Managing and ordering... more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now In line with the Asylum...

the Head Chef and Sous Chef in each service Managing and ordering your own section Experience... Head Chef apply and send Daniel Boyle your CV now...

with a CDP and a pastry chef to head up the cafe. This sous chef will ideally have some retail experience and be happy to run...I am seeking a Sous chef to over see a nice new cafe within a corporate site in the heart of London, this cafe...

with a CDP and a pastry chef to head up the cafe. This sous chef will ideally have some retail experience and be happy to run...I am seeking a Sous chef to over see a nice new cafe within a corporate site in the heart of London, this cafe...

on the all Section's except Pastry Supporting the Head Chef and Sous Chef in each service Managing and ordering your own... head chef. Salary & Benefits Salary to £30k Tips Benefits & Discounts All meals Holidays The Role Working...

assigned by the head and sous chef, training in all areas of the kitchen, including pastry, salad section and hot meal... for up to 600 pupils and staff. Assisting the head and sous chef in the delivery of exceptional standards of function...