HEAD CHEF RECRUITMENT A jobs in EAST ANGLIA SOUTH EAST, United Kingdom #10

only 2 nights per week. Excellent benefits as a head chef include: Cooking with the freshest ingredients Seasonally...Sous Chef - Great Hours - New Concept - £38k We are working with a new opening farm kitchen, who...

and lunch. This truly is a unique opportunity to really cook and develop yourself as a chef - the head chef here is keen...Chef de Partie - Daytime Shifts - Farm to Fork - £32k We are working with a new opening farm kitchen, who...

to grow within this small company. £35,000 Profit Share Structured Company with many benefits Route to head chef Live in...Sous Chef - Thame - £35,000 per annum plus bonus and tronc (extra £7,000) Sous Chef at a great gastropub in Thame...

Role Working on the all Section's except Pastry Supporting the Head Chef and Sous Chef in each service Managing... Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle...

. As part of a dedicated brigade you will be assist the Head Chef in preparing high AA rosette level food for lunch and dinner... to the Head Chef you will be assisted by junior chefs Working in the kitchen using fresh, local and seasonal ingredients...

Surrey and nestled in the North Downs, is actively looking to recruit a Chef de Partie who will be working with the Head Chef.... Your principal duties will extend to: – Preparing and cooking menu items as directed by the Sous / Head Chef. Assisting in the...

pastry chef de partie – Reading area Fulltime Position pastry chef de partie working under a pastry head chef... head pastry chef to run the pastry section, you will prepare amazing award winning pastry items for your section and work...

reports into the head chef for the kitchen and is a section level pastry chef de partie running pastry. Experience...pastry chef in the Berkshire area, live in, 40 hrs Fulltime Position pastry chef de partie, required in the Henley...

. As part of a dedicated brigade you will be assist the Head Chef in preparing high AA rosette level food for lunch and dinner... Reporting to the Head Chef you will be assisted by junior chefs Working in the kitchen using fresh, local and seasonal...

and progress their food journey under the guidance of a Head Chef and their team. Our client encourages applications from ex... of preparation, production and presentation. Under the direction of the Head Chef, Sous Chef or Senior Chef de Partie, prepare...

Chef De Partie 2 AA - Rosette Surrey TW20 About the Job: Chef De Partie 2 AA Rosette Surrey TW20 Salary 30...&3 AA rosette restaurants As well as Banqueting & Room Service and Lounge operations The Role: Reporting to our Head...

available if required Working in a friendly and talented team The Head Chef and his talented team create an innovative menu, put together using...A Pastry Chef isrequired for this 3AA Rosette awarded fine dining restaurant set within the heart of the Berkshire...

running of our small brigade alongside the Head Chef Flexible shifts covering lunch & dinner service Quality experience in..., stock and wastage Assisting and supporting Head Chef with menu planning and composition. Practice and promote effective...

procedures as directed by the Head/Sous Chef. Be responsible for receiving and storing of all relevant food and non food items.... Assist Head/Sous Chef with daily menu planning and composition as and when required. Supporting the Head and Sous Chef...

and kitchen supplies adhering to stock control procedures as directed by the Head/Sous Chef Be responsible for receiving... and storing of all relevant food and non-food items Assist Head/Sous Chef with daily menu planning and composition as and when...

. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts... and relentless at deconstructing the can't mentality. Familiar with KPIs and making decisions in the absence of the Head Chef...

. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts... and relentless at deconstructing the can't mentality. Familiar with KPIs and making decisions in the absence of the Head Chef...