HEAD CHEF JOB VACANCY jobs in SOUTHWARK SOUTH EAST LONDON, United Kingdom #3

) Ensuring the preparation and service of function breaks and lunches (up to 130 guests) Assisting Head Chef in the supervision.... You will be required to monitor stock daily, and advise the Head Chef of product requirements in advance. The shifts are from 5:30am, 5 days a week...

Head Chef. Menus are developed and executed perfectly, highlighting the simplicity and elegance of each ingredient...Role: Chef de Partie Location: West End, London Salary: £34,000 – £36,000 Platinum Recruitment are working in...

as chipotle butter, and our food hygiene standards are sky-high Work with our Head Chef on ideas and techniques that make...Company Description We are looking for a passionate Commis Chef to be part of our team at The Hoxton, Southwark in...

as chipotle butter, and our food hygiene standards are sky-high Work with our Head Chef on ideas and techniques that make...Company Description We are looking for a passionate Commis Chef to be part of our team at The Hoxton, Southwark in...

and going as needed, our service is smooth as chipotle butter, and our food hygiene standards are sky-high Work with our Head... Chef on ideas and techniques that make our kitchen a creative, ever-changing environment where we're always looking to make...

. Your main responsibilities as a Sous Chef will include: Assisting Head Chef in the supervision of kitchen production, and to participating in... and Restaurant as well as fitness centre with sauna & hammam. Job Description We are looking for an experienced Sous Chef...

of the Kitchen To ensure that the Kitchen is operated in a smooth and professional manner by following Head Chef's requests...) to company Standards To support and communicate regularly and effectively with the Head / Senior Chef and General Manager...

: Assisting the Head Chef/Sous Chef in the kitchen operation and ensure the company’s reputation for food quality... is always maintained Following directions provided by the Head Chef or Sous Chef Contributing to the development and planning of menus...

absence of the head chef Setting up the kitchen and ensuring all ingredients are fresh and in date Preparing ingredients... is consistent with the standards set by head chef Focusing on all customers including guests, staff and visitors & meeting dietary...

the kitchen in the absence of the head chef Setting up the kitchen and ensuring all ingredients are fresh and in... presentation of the food is consistent with the standards set by head chef Focusing on all customers including guests, staff...

Ideally be a Chef de partie, Sous Chef or Head Chef with at least 2 years experience Experience within a fine dining... clients in London! You will already be a fine dining & Rosette Standard chef looking to take your skills and career to the...

I am seeking a senior chef to head up a central production kitchen as Executive Project chef. This Executive project... chef will lead the kitchen brigade as well and the food development for each client. This is an exciting opportunity...

recognition came shortly after the very talented Executive Head Chef took the reigns. The restaurant is a modern space catering... the Head Chef and Executive Head Chef. You will join a team catering to a small restaurant operating from an open kitchen...

Head Chef. Menus are developed and executed perfectly, highlighting the simplicity and elegance of each ingredient...Role: Chef de Partie Location: West End, London Salary: £34,000 – £38,000 Platinum Recruitment are working in...

as needed, our service is smooth as chipotle butter, and our food hygiene standards are sky-high Work with our Head Chef on ideas...Company Description We are looking for a passionate Chef de Partie to be part of our team at The Hoxton, Holborn in...

Duties: Assisting the Head Chef/Sous Chef in the kitchen operation and ensure the company’s reputation for food quality... is always maintained Following directions provided by the Head Chef or Sous Chef Contributing to the development and planning of menus...

What you'll be doing... Reporting to the Head Chef, you will be required to work shift patterns of morning and afternoon... and be very organised. Your key areas responsibility will include: Provide assistance to the Head Chef/ Sous Chef/ other Chefs...