HEAD CHEF JOB VACANCY jobs in BERMONDSEY SOUTH EAST LONDON, United Kingdom #2

of the Kitchen To ensure that the Kitchen is operated in a smooth and professional manner by following Head Chef's requests...) to company Standards To support and communicate regularly and effectively with the Head / Senior Chef and General Manager...

absence of the head chef Setting up the kitchen and ensuring all ingredients are fresh and in date Preparing ingredients... is consistent with the standards set by head chef Focusing on all customers including guests, staff and visitors & meeting dietary...

the kitchen in the absence of the head chef Setting up the kitchen and ensuring all ingredients are fresh and in... presentation of the food is consistent with the standards set by head chef Focusing on all customers including guests, staff...

I am seeking a senior chef to head up a central production kitchen as Executive Project chef. This Executive project... chef will lead the kitchen brigade as well and the food development for each client. This is an exciting opportunity...

as needed, our service is smooth as chipotle butter, and our food hygiene standards are sky-high Work with our Head Chef on ideas...Company Description We are looking for a passionate Chef de Partie to be part of our team at The Hoxton, Holborn in...

What you'll be doing... Reporting to the Head Chef, you will be required to work shift patterns of morning and afternoon... and be very organised. Your key areas responsibility will include: Provide assistance to the Head Chef/ Sous Chef/ other Chefs...

. To increase food product knowledge at all times with assistance and training by PSL and the Head Chef. To establish a rapport... to existing and potential customers in a favourable manner. To assist the Head Chef with any implications of the HACCP manual...

they have come to expect. · Working closely with your Head Chef to achieve a high quality level food service and a profitable kitchen...

In-House Butcher – Steakhouse Group 40k London Job Role: Butcher / Sous chef Food Style: Premium Steakhouse... Restaurant Size: 100 Restaurant covers: 200 - 250 Report to: Head of Food Contracted Hours: 40-45 Brigade size: 10-15...