EXECUTIVE CHEF NEW BUSINESS jobs in CITY OF YORK, United Kingdom #5

Employee Handbook. Must hold the team accountable. Strict standards Provide feedback to Executive Chef and Pastry Chef in... founded in 2015 by Tim Leiweke and Irving Azoff to disrupt business as usual. As the largest developer of sports...

ULTRA MOBILE is seeking a talented Account Executive to join the Sales Team in Queens, NY! Individual reports to the... levels, training, relationship building, merchandising, small business consulting, and brand advocacy in a retail environment...

, manufacturing acumen, and facilities management skills to fill its Client Executive 1- Culinary Operations role and oversee... all culinary production for NYC Health + Hospital 's Culinary Center in Brooklyn, NY. Reporting directly to a Client Executive 2...

. Whatever you do every hour of every day counts and you will learn new things every day! Please note that this is a paid internship.... RESPONSIBILITIES Assist with managing the flow of day-to-day work Assist with business development matters including marketing...

role in maintaining our high standards. You will collaborate with the GM and Executive Chef to create innovative menus..., quality improvement, sanitation, and all facility-related activities. Works with the Executive Chef and GM in creating menus...

to appropriate personnel on time according to the customer schedules. Support the Executive Chef in coordinating menu presentations... of our business first. Open to opportunity: Adapts when plans change. Is open to new ideas. Makes suggestions that will help shape...

revenue through all market segments. Build business/market share by developing new ways to promote company... Executive Chef, Food & Beverage Director, and Banquet Manager in the development of catering menus. Work closely with the Food...

Job Title: Principal Architect DevOps Job Location: New York, New York/ Remote Job Type: Full time... complex DevOps transformation programs to selling and driving business with our customers, to managing and setting the...

Hi, This is Dipaysh from Han Staffing, we have an excellent opening DevOps Consultant for our direct client in New...@hanstaffing.com or call me on 609-212-1947 Title: DevOps Consultant Location: New York City, NY Duration: Long Term Start...

all special event requests. Coordinate efforts with, Special Event Coordinators, Executive Chef, and Food and Beverage Manager... etc. - Oversee coordination of scheduled interviews, photo shoots, media, and office tours - Oversee executive location, VIP visitor...

all special event requests. Coordinate efforts with, Special Event Coordinators, Executive Chef, and Food and Beverage Manager... etc. - Oversee coordination of scheduled interviews, photo shoots, media, and office tours - Oversee executive location, VIP visitor...

Management to optimize revenue through all market segments. Build business/market share by developing new ways to promote.... Partner with the Executive Chef, Food & Beverage Director, and Banquet Manager in the development of catering menus. Work...

entertainment, etc. Maintain ownership and oversee growth of new business accounts to contribute to the overall success... with Executive Chef/Chef de Cuisine and GM on continued menu development and custom menus when needed Performs other duties...

, and beyond. The ideal candidate will have proven success in a business management role, with a special focus on executive-level... of strategic business development initiatives, from inception till successful execution, under the guidance of the executive team...

and operations. The Role The Steward Supervisor will report to the Executive Chef and Management team overseeing the execution...Description : Steward Supervisor - The Central Park Boathouse (New York, NY) Company Overview: Legends...

role in maintaining our high standards. You will collaborate with the GM and Executive Chef to create innovative menus..., quality improvement, sanitation, and all facility-related activities. Works with the Executive Chef and GM in creating menus...

collaboration with the Executive Chef, to drive the strategic direction and development of the Food and Beverage department... costs and assign prices to menu items in cooperation with the Executive Chef Implement and maintain F&B marketing...