CULINARY LEAD jobs in WASHINGTON, United Kingdom #7

, and future, promises to be a destination where culinary excellence meets the splendor of New Zealand's rich Māori heritage... cooking methods to create hearty, shared dishes that reflect the vibrant surroundings. You will maintain high culinary...

Accor

to return. Some of your responsibilities include: Lead all aspects of the kitchen in the absence of the Executive Chef.... Inventively solve any issues that arise and seize control of any problematic situations. Lead and train kitchen staff...

Kimpton Hotel & Restaurant Group

of our vibrant restaurant, where culinary excellence and top-notch service meet. We are seeking an energetic and experienced... individual who can inspire a team, drive guest satisfaction, and ensure the smooth operation of our restaurant. Summary: Lead...

Davidson Hospitality Group

, Produce/Dairy department; Dry Goods/Culinary Equipment & Supply department Replenishing freight and rotating product in any... and report any discrepancies to Front End Lead or Manager of Day (MOD). Perform cart-to-cart transfer of all products...

US Foods

reviews and vibrant culture. This is your chance to lead a team and shape the culinary experience for patrons in a setting... where your skills and passion can thrive. Key Responsibilities: Lead and manage all aspects of restaurant operations with finesse...

Gecko Hospitality

to our culinary team. Our Line Cook will be a lead member of a dynamic culinary team providing culinary experiences to the guests... our passion for food and cooking and is willing to learn from and contribute to our culinary team. Our line will be a lead member...

Four Seasons Hotels

to quality standards. Supervise and lead the Banquets team, providing guidance, support, and instruction as needed to ensure... recipes and suggest culinary methods and procedures to the culinary team as necessary to enhance menu offerings and culinary...

Benchmark Hospitality

University's Martin Stadium. The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations...Job Description Aramark is currently seeking a Chef de Cuisine to join our culinary team at Washington State...

Aramark

working in our Meat/Frozen department, Produce/Dairy department; Dry Goods/Culinary Equipment & Supply department.... Ensure that each item’s barcode is accurately reflected in the system and report any discrepancies to Front End Lead...

US Foods

excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example... of Culinary Management experience in an upscale / fine dining establishment Strong knowledge and attention to detail on back...

Golden Nugget

Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations... all related culinary activities Estimates food consumption and requisition or purchase food Selects and develops recipes...

Aramark

our spacious dining room or outdoor patio. Our Executive Chefs are highly skilled, creative leaders who lead our teams by example... Incentive Program Qualifications Advanced knowledge of culinary techniques and recipes Understanding of and experience...

Victor Tavern

Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations... all related culinary activities Estimates food consumption and requisition or purchase food Selects and develops recipes...

Aramark

lead our teams by example. Demonstrating a consistently high level of quality and execution in every dish, and developing... Program Employee Referral Incentive Program Qualifications Advanced knowledge of culinary techniques and recipes...

Ethan Stowell Restaurants

experience in restaurant and/or culinary experience in a high volume, full service restaurant is preferred. Time management... . Be Yourself. Lead Yourself. Make it Count. Property Name Shaker + Spear...

Kimpton Hotel & Restaurant Group

an exciting, innovative, and delicious seasonal menu! Lead daily operations with efficiency, integrity, patience, awareness... while ensuring that all positions are staffed when needed while maintaining labor cost objectives. Lead and participate in ongoing...

Kimpton Hotel & Restaurant Group

purchasing and inventory controls Acts as Lead Interviewer for all Food Service positions Maintains a simple historical record... service/culinary industry Proven track record in achieving company goals in compliance with company policies and procedures...

Town & Country Markets