service team members. Job Summary Working as a Culinary Director / Director of Dining Services, you are responsible... for overseeing day-to-day operations for a small but prestigious healthcare dining account. You will manage and lead a team of 14-20...
Compass Grouptechnology strategist, conduct high-level analysis and serve as an active contributor and decision maker. Lead faculty, in..., automotive repair, , and restaurant and culinary pop ups Benefits begin on the first date of employment (i.e., there is no...
Chippewa Valley Technical College. Responsibilities: Lead the identification and prioritization of college-wide process improvement and enhancement opportunities... projects. Share best practices and lessons learned with other project teams and the college community. Lead with compassion...
Chippewa Valley Technical Collegemarkets, office coffee and snacks, unattended retail, and culinary. Our people are at the heart...-do attitude who desires to lead and inspire groups of people Demonstrates financial acumen including profit and loss management...
Compass Group