CHEF US DEPARTMENT OF jobs in ROSSLYN VA, United Kingdom

Job Description The Sous Chef will coordinate, plan, participate, and supervise the production, preparation... AND FOR ANY REASON, including, BUT NOT LIMITED TO for reasons related to individual performance, Aramark or individual department...

Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations... or individual department/team performance, and market factors. BENEFITS: Aramark offers a wide array of comprehensive benefit...

production of the department. Monitors production needs for the department and schedules working with the Executive Chef...Job Description The Chef Manager of Catering works with the Executive Chef to ensure all the OpEx tasks are completed...

Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations... or individual department/team performance, and market factors. BENEFITS: Aramark offers a wide array of comprehensive benefit...

Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations... or individual department/team performance, and market factors. BENEFITS: Aramark offers a wide array of comprehensive benefit...

merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef..., you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision...

Location: George Washington University We are hiring immediately for a SOUS CHEF, RESIDENTIAL DINING position.... Executive Chef Salary: $55,000-65,000 per year We Make Applying Easy! Want to apply for this job via text messaging? Text...

Position Title: Executive Chef Reports To: VP of Operations Salary: $55,000 to $107,5000 Other Forms... Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary...

at one of the top private fitness clubs and spas in DC and a culinary destination with Michelin-starred chef Michael Mina. Four... and Beverage team as the new Executive Pastry Chef. The Executive Pastry Chef will be responsible for coordinating the selection...

, a birthday bash, a working lunch, a bountiful brunch, or an I-don’t-want-to-cook-tonight night. The Position: Sous Chef Chefs... compliance with DOL/Health Department regulations and uphold company food safety, food handling, and sanitation requirements...

is looking for an Executive Chef to lead our talented kitchen team! As the Executive Chef, you will have the opportunity to craft innovative menus.... What will I be doing? As Executive Chef, you would be responsible for directing and administering the planning, preparation, production...

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff... or individual department/team performance, and market factors. BENEFITS: Aramark offers a wide array of comprehensive benefit...

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff... or individual department/team performance, and market factors. BENEFITS: Aramark offers a wide array of comprehensive benefit...

Opportunity: Executive Chef The St. Gregory Hotel’s stunning and sophisticated Ellington Park Bistro is currently... seeking an Executive Chef to elevate and execute the kitchen operations in accordance with established guest service, food...

merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Executive Chef... and department sanitation procedures as evidenced through local health department and third-party audits Follows facility...

duties include assisting Sous Chef or Chef wit execution of production as well as assuring the department is sanitary... department safety & sanitation audit and reports to Executive chef and director of dining services. Attends community safety...

merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef..., you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision...