CHEF NEEDED jobs in WASHINGTON DISTRICT OF COLUMBIA, United Kingdom #2

the status quo! #BELIMITLESS" Job Description Rate of Pay: $76,000-80,000 per annum The Sous Chef is responsible... for and supervises the preparation and standards of all foods in his specific affectation. The Sous Chef provides guidance...

Fairmont

merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Executive Chef... Institutional and batch cooking experiences Hands-on chef experience a must Comprehensive knowledge of food and catering trends...

Compass Group

Unit Description Do you strive to create amazing culinary experiences? Sodexo is seeking an Executive Chef 2...

Sodexo

Looking for an Experience Assistant Sous Chef Full-time -Shift available: Flexible hours to include weekends Wage... duties include assisting Sous Chef or Chef wit execution of production as well as assuring the department is sanitary...

Ingleside at Rock Creek

of their cultural identity and sense of self. About the Role The Head Chef position is an exciting opportunity for a talented... and seasoned chef looking to transition to meaningful, impactful work. The Head Chef directs the day-to-day operations of a 3 - 7...

Red Rabbit

Executive Sous Chef Location: Washington, DC Salary: $80,000 - $100,000 + Bonus + Benefits My client... of a Executive Sous Chef to join their team. Key Responsibilities: Support the Executive Chef in the overall running of the Back...

COREcruitment

Location: George Washington University We are hiring immediately for a SOUS CHEF, RESIDENTIAL DINING position...; must be able to work a varied schedule including weekdays and weekends. Reports to: Sr. Executive Chef Salary...

Compass Group

and finds delicious? Sodexo - Seniors has an amazing opportunity for a talented Executive Chef 2 to join our team at Ingleside..., and experienced Chef that is looking to grow their career. In this hands on role, you will train and develop cooks, schedule staff...

Sodexo

a modern pub setting. As an Executive Chef, you will play a key role in leading the kitchen operations and bringing... as an Executive Chef A great attitude and work ethic Who We Are: It all began with a simple question — what would a modern pub...

Thompson Hospitality

A James Beard Award recipient and Michelin starred restaurant group is looking for a Sous Chef to join their team...

The Talent Shop

Job Listing: Sous Chef @ Sodexo Live! At Sodexo Live!, we take pride in crafting exceptional events at the... that you've played your part in creating a truly unforgettable moment. Location: We are seeking an experienced Sous Chef for the...

Sodexo

. Job Description The Sous Chef is responsible for all areas of the kitchen's operations in the absence of the Executive Chef and Executive... Sous Chef and ensure a high standard of cleanliness and hygienic practice throughout the kitchen. Responsibilities...

Omni Hotels & Resorts

Catering Executive Chef A James Beard Award recipient and Michelin starred restaurant group... is looking for an Executive Chef to join their Catering Team! This restaurant group is based in Washington, DC with 3 current restaurants...

The Talent Shop

Job Description We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the... right opportunities. We're looking for Chef Manager who can help us deliver the best customer service and food experiences...

Aramark

Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the... right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences...

Aramark

Job Description The Sous Chef will coordinate, plan, participate, and supervise the production, preparation..., and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product...

Aramark

Job Description The Sous Chef will coordinate, plan, participate, and supervise the production, preparation..., and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product...

Aramark